Gazpacho is a cold soup in Spanish cuisine specifically from the Andalusia region. The word gazpacho is said to be driven from the Arabic word for “soaked bread.” Still, if you do some research there conflicting stories on how the word gazpacho came to be, although the old dish is mentioned in Greek and Roman literature.
I’ve paid $8 for three oysters. THREE OYSTERS!! So when I saw a dozen for $17.95, it was a no-brainer. Cloudy? Smells funky? You’ve got bad oysters. RUN!
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